Rejuice juice pulp and get more out of your vegetables and fruit? Kale or apples 60%, carrots 54%, pumpkin 33%. That’s the juicing yields I get from my juicer. Or to put it differently, 40, 46, 67% pulp. That’s premium organic pulp making pretty flash fodder for the worm farm! … Continue reading Don’t WASTE your time on THIS when juicing – and what to do INSTEAD